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Nutreco buys full ownership of feed tech supplier Eruvaka

Nutreco buys full ownership of feed tech supplier Eruvaka

Netherlands feed producer Nutreco today announced that it will acquire full ownership of Indian shrimp feed software and equipment supplier Eruvaka after acquiring a 25% stake in 2018.

French shrimp to be grown with heat from household waste

French shrimp to be grown with heat from household waste

On-land shrimp farmer Lisaqua will use thermal energy from a household waste valorisation process to set up France’s first large-scale shrimp farm at Monthyon, near Paris.

Umitron launches real-time analytics system for shrimp

Umitron launches real-time analytics system for shrimp

Aquaculture tech firm Umitron has launched a real-time artificial intelligence-based analytics solution for shrimp farming.

Costs hit BioMar bottom line despite revenue and volume increase

Costs hit BioMar bottom line despite revenue and volume increase

Feed producer BioMar reported solid growth across markets in 2021, with volumes up 8% to 1.446 million tonnes and revenue up 14% to DKK 13.3 billion (£1.47 bn).

Sustainability veteran joins data cruncher XpertSea

Sustainability veteran joins data cruncher XpertSea

Canadian company XpertSea, which builds tech and financial solutions that transform how seafood is farmed and traded, has appointed former Thai Union executive Roxanne Nanninga as its chief sustainability officer.

Alternative meat group funds bid to unlock secrets of salmon and shrimp

Alternative meat group funds bid to unlock secrets of salmon and shrimp

The Good Food Institute (GFI), a non-profit organisation promoting plant-based and cell-grown meat, has awarded a grant to researchers in Brazil who are working to characterise the properties of high-quality seafood in order to accelerate the production of alternative seafood products.

High seafood prices forecast throughout first half of 2022

High seafood prices forecast throughout first half of 2022

Good demand will support high seafood prices in the first half of 2022, an aquaculture analyst at Dutch lender Rabobank said today.

Shrimp industry shows best appetite for fish-free feed

Shrimp industry shows best appetite for fish-free feed

Teams competing to sell the most fish-free feed sold more than 3,000 tonnes of feed in the first three months of the contest, but only 145 tonnes have gone to the salmonid industry.

Benchmark strengthens genetics team

Benchmark strengthens genetics team

Aquaculture biotechnology company Benchmark has strengthened its genetics team by hiring Dr Grazyella Yoshida as senior geneticist and Hans Ekvall as junior geneticist. Both positions are located at the Benchmark Genetics head office in Bergen, Norway.

Bank predicts good year for salmon and shrimp

Bank predicts good year for salmon and shrimp

Strong retail demand and the reopening of foodservice set the aquaculture industry up for another strong year in 2022, especially for salmon and shrimp, according to a report by Rabobank that summarises the main takeaways from the Global Seafood Alliance (GSA) GOAL Conference.

Gas-to-feed ingredient cut shrimp deaths from EMS

Gas-to-feed ingredient cut shrimp deaths from EMS

Researchers in Thailand have found that using Calysta’s gas-to-feed ingredient FeedKind in shrimp diets significantly reduces Early Mortality Syndrome (EMS) risk.

BioMar adding 200,000 tonnes to Ecuador shrimp feed capacity

BioMar adding 200,000 tonnes to Ecuador shrimp feed capacity

Danish aquafeed producer BioMar is adding an extra 200,000 tonnes of capacity to its shrimp feed plant at Guayaquil in Ecuador.

Encouraging results for Benchmark

Encouraging results for Benchmark

Aquaculture health, nutrition and genetics company Benchmark Holdings more than doubled adjusted EBITDA – a measure of operating profit - for the third quarter of its 2021 financial year, it said today.

Spanish tech start-up makes bio-printed salmon

Spanish tech start-up makes bio-printed salmon

A Spanish start-up company that has developed technology to “bio-print” meat at a rate of 10 kilos per minute is now looking at doing the same with seafood.

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