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60,000 fish escape after sabotage at Chilean farms

‘Postbiotics’ show promise against pathogens

Study identifies receptors that help Flavobacteria infect fish

Bubbles may be beneficial for trout, study shows

Lavender and bay oils used to anaesthetise trout

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Atlantic Sapphire eyes trout as an add-on product

Study: Lactic acid probiotic doubled survival against pathogen

Insect and yeast protein could improve intestinal bacterial richness

Cooke’s trout should be in Pacific water by late spring

Cooke moves closer to green light for trout farming in US

Trout immune response 'may be better during the day'

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Tenacibaculum ‘here to stay’ in Chilean trout and coho

Red seaweed may boost trout immune system

‘Postbiotic’ shows promise for rainbow trout

Cooke wins green light to grow trout in Washington

Study: Bacteria-eating viruses can fight disease in RAS facilities

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Lice treatment could cause kidney damage in trout

Cooke agrees to farm trout and sablefish with Native American tribe

Trout farmer pioneers BioMar’s low-FIFO feed

Cooke turns to trout to keep Washington farms working

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Chile salmonid production up 8.5% in first third of year

Virus a candidate for furunculosis vaccine

Coriander shown to improve immunity of rainbow trout

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Publisher: Gustav-Erik Blaalid
Editor Magazine & Web: Gareth Moore
E-mail: editor@fishfarmingexpert.com