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Tag: alternative seafood
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Israeli and US firms team up to produce mycoprotein ‘salmon’ fillet
Canadian plant-based seafood maker raises $26 million
Plant-based salmon maker changes name ‘to symbolise the ocean’
US fungi-based ‘seafood’ maker raises $5.5m
Canadian plant-based salmon developer raises $12m
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Nutrients deal poised to speed up arrival of 'spirulina salmon’
More plant-based salmon takes root in stores
Tin it to win it
Cell-cultured fat ‘can take alternative meat and fish to next level’
Scientists seek to sniff out secrets of salmon aroma
Major step forward for ‘cultured’ meat and fish
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Cell-grown eel meat pioneer Forsea raises $5.2m
Alternative seafood may soon be on a (sushi) roll in Switzerland
Cell-cultured seafood pioneer ‘cracks the code’ to profitable production
It’s BC salmon (without the fish)
Plant-based salmon maker spreads its reach
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Foodtech start-up makes growing fish from cells easier and cheaper
Cell-grown-scallop entrepreneurs raise £2.8m
Seafood giant Thai Union adds more plant-based products to its menu
Alternative seafood pioneers have raised $178m this year
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The rising tide of alternative seafood
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