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Fresh threat detected

The Canadian Food Inspection Agency (CFIA) has confirmed that the deadly fish parasite, Myxobolus cerebralis, the causative agent of whirling disease, has now been detected in Canada.

Some startling facts about O-3s

28 kilos of pangasius would need to be eaten each week to achieve your recommended weekly intake of the long chain omega-3s EPA and DHA.

Triploids and lumpfish poised for Newfoundland project

Grieg’s plans for establishing sites capable of producing 33,000 tonnes a year in Newfoundland’s Placentia Bay include the stocking of triploid salmon and the use of lumpsuckers as cleanerfish.

 

 

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