Biorigin sets sights on North American expansion

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Ramos has a degree in Veterinary Medicine from the State University of Londrina, Brazil, and a PhD in Ruminant Nutrition from the same university.

Working as a consultant, Ramos has more than 13 years of experience in the market, with the last 6 years as technical and product manager of an important animal nutrition company.

At Biorigin, he will be Technical Sales Manager in North America for products of all animal species.

According to the Global Feed Business Manager, Roberto Vituzzo: “The goal of Biorigin Animal Nutrition is to expand our market in North America, and Bruno Ramos will be essential for this process, considering his experience and technical knowledge on this market. We have been competitive in North America and we expect to double our sales until mid-2016 by increasing the sales to our current customers and obtaining new clients. We will expand our presence and focus in that region to further enhance our service to our customers, as well as explore new business opportunities in the US and Canadian markers, where there are huge possibilities for application of our products.”

 

Biorigin’s portfolio includes products dedicated to animal nutrition, such as Nutricell (inactive dry yeast derived from alcohol fermentation), Brewcell (brewer’s inactive dry yeast), HiCell (autolyzed yeast), Primecell (hydrolyzed yeast), Selemax (organic selenium), in addition of animal health products, such as MacroGard (1,3/1,6 beta-glucans, immune system modulator), ActiveMOS (mannan oligosaccharides for intestinal health), Protemyc (mycotoxin adsorbent), and ProWean (triple-action package for weaning animals).