Waste capture system could help Scottish salmon sector grow An Inverness based company has developed a waste capture system that reduces deposition under fish pens and could enable farmers to increase their biomass in inshore locations.
UK’s top chefs back ‘best in the world’ Scottish salmon A survey of the UK’s top chefs has revealed that 97% of them would recommend Scottish salmon dishes and products to their diners.
Michelin star for Scottish salmon chef ambassador Scottish Salmon Producers’ Organisation (SSPO) chef ambassador Shaun Rankin has been awarded a coveted Michelin star for his eponymous restaurant – Shaun Rankin at Grantley Hall, Ripon.
Smoked salmon launches with plastic-free pack A new smoked salmon brand which its makers say is the first in the UK to come in completely plastic-free packaging is being launched this month.
Sustainability’s in the bag for Cargill and Wester Ross Salmon feed producer Cargill is progressing plans to introduce fully compostable packaging in Scotland, and then Norway, after a successful initial trial with Wester Ross Salmon.
Selling Scottish seafood to the world against Brexit background Scotland’s salmon farmers and seafood suppliers were busy at Seafood Expo Global in Brussels today, promoting their products and reassuring European customers of their commitment to the continent despite the uncertainty of Brexit.
Salmon producer comes bearing gifts for birthday boy Hamish, the first polar bear cub born in the UK for 25 years, turned one year old yesterday and was given a birthday treat of salmon from local farmer Wester Ross Fisheries.
Wrasse steal the show in Brussels Wester Ross Salmon farmer gives a glimpse of aquaculture “behind the scenes” at world's biggest seafood show.
